1、 The dried aromatic leaf of the laurel (Laurus nobilis) can be used as a seasoning in cooking.
月桂树（月桂属）的干香叶，可以在烹调中用作调味品。
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2、 The dried aromatic leaf of the laurel or bay(Laurus nobilis) used as a seasoning in cooking.
月桂树（月桂月桂属）的干香叶，在烹调中用作调味品。
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